Situated in Bussia of Monteforte d’Alba, lies the renown Aldo Conterno estate.

These days, the estate is run by Aldo's three sons, Giacomo, Franco and Stefano with Aldo "popping in" every so often to ..

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Luca Currado, the engaging and dynamic owner of Vietti in Castiglione Falletto. Vietti produces some of the world’s finest Barolo, Barbaresco and Barbera wines.

Luca Currado of Vietti estate www.vietti.com, is unquestionably one of stars of the Barolo region, producing coveted single cru Barolos as well ..

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The Frescobaldi history spans 30 generations of winemakers, producing world class Tuscan wines: the Castelgiocondo Brunello Riserva and its Nipozzano Chianti Riserva.

We have a stash of all of these and I am always impressed as to their consistency in flavor and structure. While ..

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I wanted to pair Port with some of those delicious and creamy Lake Champlain truffle chocolates from Burlington, Vt that we ordered recently so what better store to visit than Total Wine.

Tucson wine manager Gil Fraijo chose a late vintage bottle (LBV) along with few Tawnys that worked their magic with the different ..

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We had the privilege recently to spend some time with South Australia Mollydooker estate owner Sparky Marquis at Anthony’s in the Catalinas in Tucson during a wine tasting dinner.

Don't make the mistake of thinking that Sarah is not actively involved. In fact, it's often her palate that determines which wine will ..

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It’s a very special treat, indeed, when you have that rare opportunity to speak with one of the true masters and movers of the Italian wine industry, Marchesi Piero Antinori.

Despite his frantic pace, Piero, accompanied his wonderful daughter Alessia, kindly made time for us, offering a magnificent wine tasting and luncheon. This is ..

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Best of the Best:

Rummaging Through the Cellar Reveals a Few Gems

One of the rewards of being patient and allowing wines to age for years is that sometimes you simply forget the wines are still there until………………………….that...

Vietti Estate: Perfecting the Blend of Tradition and Innovation

Greatness is rarely achieved without sacrifice, determination and an innovative vision of what could be. Fortunately for wine enthusiasts, Patriarch Mario Vietti,...

Gourmet Dinner From a Gourmet Chef

We enjoyed, no we raved about a four star gourmet dinner from a top chef the other evening but the location will surprise you. It was our home!
Chef and Food Network star Anne Burrell (www.foodnetwork.com), guided us through one of the finest Italian meals we have ever prepared! While it would be a gas to [...]

Resveratrol May Enhance Anti-Tumor Effects of Rapamycin On Breast Cancer Cells

Researchers from Cleveland Clinic’s Lerner Research Institute have discovered that in laboratory studies resveratrol, the potent anti-oxidant found primarily...

Wine & Food Pairing:

Megan Fitzpatrick of Lake Champlain Chocolates Explains How to Enjoy Chocolate This Valentine’s Day

Really Enjoy Chocolate this Valentine’s Day Chocolate is practically synonymous with Valentine’s Day. Every chocolate lover deserves to receive something as exquisite and delicious...

Blog:

Danna’s Wine Scale

For months I have been struggling with how much “bad” wine there is in Italy, and how much people defend it with national pride. Don’t get me wrong, there...

Chateau Rauzan Segla: A Second Growth Bordeaux With First Growth Connections

What did the third President of the United States and Chateau Rauzan-Segla have in common? They both were a fervent admirer of the estate’s wines! In fact, once Jefferson sampled the wines, he was so impressed that he ordered several cases worth.
Chances are when you first think of collectible Bordeaux, your mind goes the five [...]

Take the wine challenge test your knowledge

The Wizard offers questions on wine serving, wine components and wine tasting. The answers are provided at the end of the segment. read more

Situated in Bussia of Monteforte d’Alba, lies the renown Aldo Conterno estate.

Luca Currado, the engaging and dynamic owner of Vietti in Castiglione Falletto. Vietti produces some of the world’s finest Barolo, Barbaresco and Barbera wines.

The Frescobaldi history spans 30 generations of winemakers, producing world class Tuscan wines: the Castelgiocondo Brunello Riserva and its Nipozzano Chianti Riserva.

I wanted to pair Port with some of those delicious and creamy Lake Champlain truffle chocolates from Burlington, Vt that we ordered recently so what better store to visit than Total Wine.

We had the privilege recently to spend some time with South Australia Mollydooker estate owner Sparky Marquis at Anthony’s in the Catalinas in Tucson during a wine tasting dinner.

It’s a very special treat, indeed, when you have that rare opportunity to speak with one of the true masters and movers of the Italian wine industry, Marchesi Piero Antinori.

Best of the Best:

Rummaging Through the Cellar Reveals a Few Gems

Wine Education:

Vietti Estate: Perfecting the Blend of Tradition and Innovation

Fine Dining:

Gourmet Dinner From a Gourmet Chef

Wine & Your Health:

Resveratrol May Enhance Anti-Tumor Effects of Rapamycin On Breast Cancer Cells

Wine & Food Pairing:

Megan Fitzpatrick of Lake Champlain Chocolates Explains How to Enjoy Chocolate This Valentine’s Day

Blog:

Danna’s Wine Scale

Collectors Corner:

Chateau Rauzan Segla: A Second Growth Bordeaux With First Growth Connections

Test the Wine Wizard:

Take the wine challenge test your knowledge

Recent News:

Polls

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Situated in Bussia of Monteforte d’Alba, lies the renown Aldo Conterno estate.

Luca Currado, the engaging and dynamic owner of Vietti in Castiglione Falletto. Vietti produces some of the world’s finest Barolo, Barbaresco and Barbera wines.

The Frescobaldi history spans 30 generations of winemakers, producing world class Tuscan wines: the Castelgiocondo Brunello Riserva and its Nipozzano Chianti Riserva.

I wanted to pair Port with some of those delicious and creamy Lake Champlain truffle chocolates from Burlington, Vt that we ordered recently so what better store to visit than Total Wine.

We had the privilege recently to spend some time with South Australia Mollydooker estate owner Sparky Marquis at Anthony’s in the Catalinas in Tucson during a wine tasting dinner.

It’s a very special treat, indeed, when you have that rare opportunity to speak with one of the true masters and movers of the Italian wine industry, Marchesi Piero Antinori.

Best of the Best:

Rummaging Through the Cellar Reveals a Few Gems

Wine Education:

Vietti Estate: Perfecting the Blend of Tradition and Innovation

Fine Dining:

Gourmet Dinner From a Gourmet Chef

Wine & Your Health:

Resveratrol May Enhance Anti-Tumor Effects of Rapamycin On Breast Cancer Cells

Wine & Food Pairing:

Megan Fitzpatrick of Lake Champlain Chocolates Explains How to Enjoy Chocolate This Valentine’s Day

Blog:

Danna’s Wine Scale

Collectors Corner:

Chateau Rauzan Segla: A Second Growth Bordeaux With First Growth Connections

Test the Wine Wizard:

Take the wine challenge test your knowledge

Recent News:

Polls